Buffets are $35 per person
(pick 2 app, 2 entree, 2 side, 1 salad)
Plated is $50 per person (RSVP entree)
(pick 2 app, 3 entree, 2 side, 1 salad)
Hors d oveure is $40 per person
(pick 6 items)
Beverages are $10 per person
(includes na and alcoholic)
additional menu items are $5 per person
20% service charge
sales tax at 6.5%
$250 non refundable deposit to reserve date. Full balance due 72 hours prior to event.
We accept credit/debit card, cash and check.
Please let us know if you would like to arrange a tasting session. Tasting sessions are $25 per person without a signed agreement from you. However if you have signed an agreement with us and made a deposit we will offer the tasting session FREE OF CHARGE. Pick 3 items you would like to taste.